indian food recipe

August 2, 2007

Pudine ki chutney

Filed under: chaat chutney, recipe, snack, street chaat — chandneed @ 11:18 am

30-40 mint leaves
20-30 coriander leaves
2 tsp lemon juice
1 tsp jeera
½ tsp hing
1 ½ tsp sugar
3-4 green chilly
Salt to taste

1. Grind everything together.
2. Serve after cooling.
3. You can make ice cubes of this chutney and keep in the refrigerator. Use as and when required.


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